Last week I got a tip from a colleague what to do with a nearly empty jar of Nutella. This weekend we tried it … delicious!
Coincidently, today is World Nutella Day. Sara from Ms. Adventures in Italy and Michelle from Bleeding Espresso are celebrating it every year on February 5th.
|Source:||04.02.2012 by Sus|
|Categories:||Chocolate, Coffee, Nutella|
|1||Empty jar of Nutella|
|1||cup (250 ml)||Hot, strong Coffee|
Take a jar of Nutella which you would consider empty (not enough left for another slice of bread). Remove the cardboard from the lid. Pour the hot coffee into the jar and close the lid as tightly as possible. Over the sink shake the jar well until all Nutella has dissolved. Pour back into the cup and enjoy!